Les Abeillons Rosé 2015
This pale rosé posseses a well structured character full of elegant aromas : peaches and pears appear both on nose and tongue with a fresh persistence.
Summertime salads, Provençal Prawns, Sushis.
Manual and selected
A bled and blended rosé after a 10 to 28 hour maceration, before the cool fermentation to accentuate the aromas and the texture. Aged on lees for 4 months before bottling